ISO Certified Factory Herbal Total Flavonoids 2% Natural Cassia Seed Extract

Min.Order: 1
Product origin: Ganzhou, Jiangxi, China
Infringement complaint: complaintComplaint
US$ 8.22 ~ 21.92

Description

Product Description
Product DescriptionThis product are dried mature seeds of Cassia Obtusifolia L. or Cassia Tora L. It is a common Chinese medicine, treating hypertension, headache, vertigo, acute conjunctivitis, corneal ulcer, glaucoma, carbuncle boils ulcers and other diseases. Clinical trials have proved that drinking cassia seed tea can prevent blurred vision, lower blood pressure, lower blood fat, reduce cholesterol, etc. It has good curative effect on prevention and treatment of coronary heart disease and hypertension. And cassia seed is rich in vitamin A and zinc, can prevent and cure night blindness and avoid zinc deficiency in children. In addition, cassia seed tea can solve modern constipation problem ans help smooth defecation.
Function
  • Lower Cholesterol Levels.
  • Lower Blood Pressure.
  •  Antibiosis.
ApplicationHealth Care Products, Food, Daily Necessities, Cosmetics, Functional Drink
Application FormLotion, Paste, Tablet, Capsule, Granules



Product Specification



Product Application



We can offer ODM&OEM service of granule,Freeze dride cubne,solid beverage,concentrate drink,softel,functional gummy,normal tablet,bubble tablet.please contact us if you are interested in it.




FAQ

Q1: What's the difference between herb extract and powder?
A: The extract is a concentrated powder form of raw material. The herb extract's procedure flow is wash, extraction, concentration, purification, drying, grinding, sieving, package. The herb powder is just a powder form of the herb. The procedure flow is wash, drying, grinding, sieving, package.

Q2: What's the extract solvent used in the procedure?
A: The extract solvent is always depending on the active ingredient in the raw material, regulation and customers' requirement. The solvents mostly used for extraction are water and ethanol. Even the solvent other than water used in the procedure, the solvent residue in the extract product also can conform with ICH Q3CR5.

Q3: Is there any other ingredient used in the product?
A: It depends. For product which is hard to be dried, we need to add some maltodextrin into the extraction solution before drying. The maltodextrin we used is food-class carrier, from non-GMO corn. We can share customer with the ingredient composition table.

Q4: How to make sure the quality of the product?
A: Firstly, every batch finish product must be tested and qualified before delivery. We can send a specification sheet or CoA for confirmation. The HPLC chromatography graph also can be provided. Secondly, we can provide pre-ship sample to customer for quality confirmation. 

Q5: Can you develop a new product for us?
A: Yes, we can. We have independent R&D dept, who is able to update the procedure parameters of our main products and develop the procedure of new product. For more information, please contact us directly.

Q6: Can you offer this in capsules or tablets as well?
A: Yes, we have related equipment for preparation of finish product, like tablet, capsule and granule. Kindly contact with us for details.

Q7: What is the MOQ?
A: For most of the products we already have in stock, the MOQ is 1kg. If the product is a new specification and need to be produced from raw material, the MOQ depends.

Q8: Is there any discount?
A: Yes, for larger quantity or better payment period, we can support with better price.

Q9: How about delivery time?
A: For most products, the product can be sent out from factory in 5days. If we don't have inventory, the product need to produced from raw material, the ordinary period is 20-25days.

Q10: How do you treat with quality complaint?
A: We will always be responsible for the quality of our products. If there's a complaint, we will first assist customers to solve the most direct needs.
Secondly, we have SOP for quality complaint. QA will investigate the problem, after that we'll give customer a formal feedback about the cause of the quality issue and related precautions for this problem.





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